Guiso de lentejas vegetariano/vegano 💚

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Guiso de lentejas vegetariano/vegano 💚. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Guiso de lentejas vegetariano/vegano 💚 is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Guiso de lentejas vegetariano/vegano 💚 is something that I've loved my whole life.

Many things affect the quality of taste from Guiso de lentejas vegetariano/vegano 💚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas vegetariano/vegano 💚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas vegetariano/vegano 💚 is 10 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas vegetariano/vegano 💚 estimated approx 50 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Guiso de lentejas vegetariano/vegano 💚 using 13 ingredients and 9 steps. Here is how you cook that.

Este guiso lo fui armando a recetas que fui viendo y cocinando.
Yo lo hago directamente en una Olla de 14cm por 24 cm de diámetro y queda casi hasta arriba (como para dar una idea).
Riquísimo, nutritivo e ideal para este frío.
Yo lo sirvo en cazuelas de barro y rinde para 10 cazuelas seguro.

Ingredients and spices that need to be Make ready to make Guiso de lentejas vegetariano/vegano 💚:

1. 1/2 kg Lentejas cocidas
2. 2 Cebollas
3. 1 Morrón rojo/verde
4. 2 Zanahorias
5. 5 Papas medianas
6. 1/2 kg Zapallo
7. 1 litro Caldo de verduras
8. 1 Salsa de tomate
9. Condimentos
10. A gusto Sal
11. A gusto Pimienta
12. A gusto Pimentón ahumado
13. A gusto Ajo en polvo

Steps to make to make Guiso de lentejas vegetariano/vegano 💚

1. Previamente cocinamos las lentejas. En mi perfil de recetas pueden encontrar los pasos a seguir. Reservamos.
2. Picamos las cebollas y el morrón (rojo/verde).
3. En la olla calentamos a fuego medio/mínimo un chorro de aceite. Sofreímos la cebolla con el morrón hasta dorarlo.
4. Cortamos en cuadraditos la zanahoria, zapallo y papas. (Pueden agregar batatas también o la verdura que gusten)
5. Agregamos la zanahoria, zapallo y papas. Revolvemos.
6. Luego agregamos el caldo de verduras y la salsa de tomate. (Si no tienen salsa de tomate, pueden reemplazarlo por más caldo de verduras o agua hirviendo)
7. Condimentamos. (El condimento es a total gusto de cada persona, el Pimentón que sugiero le da un sabor ahumado espectacular).
8. Dejamos a medio/alto hasta que rompa hervor y luego lo bajo a medio/bajo. Cocinamos hasta que las verduras estén blandas. Puede llevar 30/40 minutos depende de cada cocina.
9. Cuando ya casi estén bien blandas las verduras agregamos las lentejas. Es un plato bárbaro para servir en cazuelitas calentitas y acompañar con un poco de pan. Y Ualá! 💚🥰

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So that's going to wrap this up for this special food How to Prepare Speedy Guiso de lentejas vegetariano/vegano 💚. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!