Tortaditas de lentejas
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Tortaditas de lentejas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tortaditas de lentejas is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Tortaditas de lentejas is something that I've loved my whole life.
Many things affect the quality of taste from Tortaditas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortaditas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortaditas de lentejas is 9 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortaditas de lentejas estimated approx 30 min.
To begin with this recipe, we have to prepare a few ingredients. You can cook Tortaditas de lentejas using 10 ingredients and 5 steps. Here is how you cook it.
Esto es una delicia, muy rendidor. Alcanzó y sobró. Espero les guste tanto como a mí.
Ingredients and spices that need to be Prepare to make Tortaditas de lentejas:
- Lentejas
- Agua
- Ajo
- Cebolla larga
- Pimiento verde
- Cilantro
- Cebolla morada
- Sal y pimienta
- Pan rallado o harina de trigo
- Ralladura de limón
Steps to make to make Tortaditas de lentejas
- Remojar la lenteja un día antes. Al día siguiente, se cocina al dente pero que no quede muy blanda.
El agua de la cocción se puede guardar y rehusar para una sopa u otra preparación. - En la licuadora se coloca un poco de agua, y se agregan poco a poco Los ingredientes: Ajo, cebolla larga, pimiento verde, cilantro, cebolla morada, sal y pimienta.
Mezclar hasta que quede una mezcla homogénea, no muy líquida, lo suficiente para manejarla. - Poner la mezcla en un bol y rectificar sazón.
Yo no tenía pan rallado, así que usé una harina de trigo que ya venía con polvo de hornear. Pero ustedes pueden agregarle si tienen.
Agregar ralladura de limón y amasar bien todo. - En una sartén con un poco de aceite de oliva y harina (Esto se hace para que no se peguen) con una cuchara agarrar mezcla suficiente e ir formando las tortitas, usando de medida la cuchara.
- Una vez ya estén listas de un lado, las volteamos del otro, dejándolas aproximadamente 5 minutos.
Así haremos con todas las tortitas.
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So that's going to wrap it up for this exceptional food How to Make Quick Tortaditas de lentejas. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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