Pastel de Lenteja y Papa

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pastel de Lenteja y Papa. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pastel de Lenteja y Papa is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Pastel de Lenteja y Papa is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastel de Lenteja y Papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Lenteja y Papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de Lenteja y Papa is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de Lenteja y Papa estimated approx 40 minutos.

To begin with this recipe, we have to prepare a few components. You can have Pastel de Lenteja y Papa using 11 ingredients and 13 steps. Here is how you cook it.

Este plato es súper nutritivo y totalmente vegano. En mi caso, le puse salchicha, salame y tocino ( dejó de ser vegano) para darle sabor a las lentejas. Ya sabes entonces que, tienes 2 opciones para prepararlo.

Ingredients and spices that need to be Make ready to make Pastel de Lenteja y Papa:

1. 200 gr. lentejas
2. 8 papas grandes amarillas
3. 1 cuchara margarina
4. 1 cebolla blanca picada
5. 1 diente ajo triturado
6. Perejil fresco
7. al gusto Sal
8. 1 cucharita crema de leche
9. 1 salchicha picante
10. 1 trozo tocino ahumado
11. Salame picado

Steps to make to make Pastel de Lenteja y Papa

1. Pelar, lavar, cortar las papas y ponerlas a sancochar en agua con sal, al igual que las lentejas
2. Cortar en pequeño la salchicha, el tocino y el salame
3. Poner a calentar el aceite y sofreír ahí el ajo y la cebolla
4. Mientras, poner a calentar el horno en 250°. Agregar a la sartén el salchicha, salame y tocino, freírlos muy bien
5. Cuando están bien fritos, agregar las lentejas cocidas, moverlo bien y dejarlo cocinar durante 5 minutos.
6. Mientras, sacamos el agua de las papas y las trituramos
7. Agregamos la margarina y sal y seguimos triturando y mezclando
8. Agregar la cucharita de crema de leche, para darle sabor y mezclar bien
9. Toma tu pírex y coloca toda la lenteja de base
10. Luego, añades el puré de papa, de forma que cubra la superficie y le esparces el perejil fresco picado
11. Ahora al horno precalentado por 20 minutos
12. Pasado ese tiempo, está listo para disfrutarlo
13. Yo le puse un poco de páprika en polvo, para darle color. Puedes acompañarlo de una rica ensalada fresca.

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So that's going to wrap this up with this special food Steps to Prepare Ultimate Pastel de Lenteja y Papa. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!