Lentejas

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Lentejas. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Lentejas is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Lentejas is something which I have loved my whole life.

Many things affect the quality of taste from Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas estimated approx 1h.

To begin with this recipe, we have to first prepare a few components. You can cook Lentejas using 10 ingredients and 2 steps. Here is how you cook it.

Thermomix. No hay excusa para no hacer comida sana, rápida y riquísima.

Ingredients and spices that need to be Take to make Lentejas:

1. 250 gr lentejas
2. 4.5 vasos agua
3. 1/2 cebolla
4. 1 zanahoria
5. cp sal
6. cp pimentón
7. cp ajo en polvo
8. 50 gr chorizo
9. cs aceite
10. 1 patata

Instructions to make to make Lentejas

1. Trocear la zanahoria y la cebolla
2. Introducir todos los ingredientes en el vaso de la Thermomix y cocer a 95° y velocidad inversa durante 50 minutos

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Lentejas. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!