Lentejas con chorizo y tocino (a mi manera)
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Lentejas con chorizo y tocino (a mi manera). It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Lentejas con chorizo y tocino (a mi manera) is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Lentejas con chorizo y tocino (a mi manera) is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Lentejas con chorizo y tocino (a mi manera), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo y tocino (a mi manera) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas con chorizo y tocino (a mi manera) is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas con chorizo y tocino (a mi manera) estimated approx 60 minutos.
To begin with this recipe, we have to prepare a few components. You can have Lentejas con chorizo y tocino (a mi manera) using 10 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Lentejas con chorizo y tocino (a mi manera):
- 1 vaso lentejas
- 100 g chorizo
- 100 gr Tocino Salado
- 1 cebolla
- 1 Zanahoria
- 3-4 Dientes ajo
- 1/2 Cucharadita pimentón dulce
- 1 hoja laurel
- 3 patatas
- Sal
Instructions to make to make Lentejas con chorizo y tocino (a mi manera)
- Pela la zanahoria, la cebolla y los dientes de ajo. Agrega todo a la olla y añade la hoja de laurel. Corta el chorizo en 4 trozos e incorpóralos
- Vierte 5 vasos de agua fría, añade sal a tu gusto y la media cucharadita de pimentón dulce..
- El tiempo de cocción de 40-45 minutos..
- Pasado 20 minutos de la cocción, añadiremos las patatas cortadas a dados
- Una vez que hayamos terminado. Retira la hoja de laurel y pasa la cebolla, la zanahoria y los dientes de ajo al vaso de la batidora y tritura con la batidora eléctrica. Vierte el puré a la olla de lentejas, mezcla bien y sirve
- Resultado final
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So that is going to wrap this up for this exceptional food Simple Way to Make Homemade Lentejas con chorizo y tocino (a mi manera). Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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