Lentejas con tontos

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Lentejas con tontos. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Lentejas con tontos is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Lentejas con tontos is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con tontos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con tontos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con tontos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con tontos estimated approx 75 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Lentejas con tontos using 15 ingredients and 8 steps. Here is how you cook it.

Esta receta me la enseñó mi suegra. La verdad que es muy completa y, lo más importante, que a los niños les gusta mucho. Buen provecho!

La aprendí de mi suegra que a su vez se la enseñó su madre

Ingredients and spices that need to be Prepare to make Lentejas con tontos:

1. 3 puñados por persona lentejas
2. 1ccabeza ajo
3. 1/2 cebolla
4. 1 patata
5. 2 zanahorias
6. 1 hoja laurel
7. 1 cdts pimentón de la vera
8. pizca sal y pimienta
9. chorrito aceite
10. 2 chorizos
11. 200 g jamón de york
12. 1 ramita perejil
13. 1/4 barra pan del día de antes
14. 1 huevo
15. 1 tazón leche

Instructions to make to make Lentejas con tontos

1. En una olla, echamos las lentejas, el chorizo, la patata y las zanahorias cortadas en trozos, la cebolla, la hoja de laurel y la cabeza de ajos.
2. Cubrimos la olla de agua con un chorrito de aceite, sal, pimienta y la cucharita de pimentón.
3. A fuego lento lo dejamos hirviendo más o menos 2 horas hasta que se espesen. Todo en crudo.
4. Preparación de los tontos: previamente el pan lo mojamos en un cuenco con leche para que se ablande.
5. En un lebrillo: el jamón de york picadito, el huevo, el perejil picado, el pan mojado en leche, que se escurre toda la leche sobrante.
6. Trabajamos la masa, con la ayuda de una paleta o un tenedor. Truco: si se queda blanda se puede ir añadiendo pan rallado. La masa debe quedar como la de las albóndigas.
7. Hacemos bolitas y se fríen en una sartén un par de minutos.
8. Finalmente, se echan a la olla y se deja hervir unos 10' más o menos hasta que las lentejas estén listas para comer.

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So that is going to wrap it up for this exceptional food Recipe of Speedy Lentejas con tontos. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!