Lentejas con jamón y chorizo

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas con jamón y chorizo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Lentejas con jamón y chorizo is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Lentejas con jamón y chorizo is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Lentejas con jamón y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con jamón y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Lentejas con jamón y chorizo using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Lentejas con jamón y chorizo:

1. 250 gr lenteja pardina
2. 1/2 tomate
3. 1 cebolla
4. 1 pimiento verde italiano
5. 1/2 pimiento rojo
6. 1 cabeza ajos
7. 2 chorizos
8. 1 cucharadita Pimentón
9. Tacos jamón grande
10. Agua
11. Sal

Instructions to make to make Lentejas con jamón y chorizo

1. Picamos el tomate, los pimientos y media cebolla, reservando la otra media para el último paso
2. En una olla ponemos todos los ingredientes y lo cubrimos de agua. Ponemos a fuego fuerte hasta hervir y lo bajamos a fuego medio bajo (es importante moverlas para que no se peguen)
3. Las vamos vigilando y si tenemos que añadir agua IMPORTANTE QUE SEA Fría.
4. Aproximadamente en 50 minutos ya estarán, las probamos y salamos al gusto (yo pongo la sal luego por el jamón, que le da su toque)
5. Con la media cebolla que reservamos, la troceamos. En una sartén la sofreímos y cuando este dorada añadimos una cucharada de pimentón y lo ligamos a fuego suave sin que se nos queme el pimentón ya que nos amargaría.
6. Añadimos el sofrito a las lentejas y que cuezan 5 minutos para ligarlo
7. Podemos acompañarlas con un poco de arroz blanco eso ya al gusto. QUE APROVECHE!!!!

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So that is going to wrap it up with this exceptional food How to Prepare Favorite Lentejas con jamón y chorizo. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!