Lentejas con chorizo

Lentejas con chorizo

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Lentejas con chorizo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lentejas con chorizo is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Lentejas con chorizo is something that I have loved my whole life.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo estimated approx 1:30h.

To get started with this particular recipe, we have to first prepare a few components. You can have Lentejas con chorizo using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Lentejas con chorizo:

  1. 200 g Lentejas pardinas
  2. 1 Cebolla o Puerro
  3. 3 Dientes ajo
  4. 3 Zanahorias
  5. Chorizo
  6. Pimentón
  7. 1 l Agua
  8. Aceite y sal

Steps to make to make Lentejas con chorizo

  1. Corta la cebolla y los ajos a trocitos y sofríelos en una olla con un chorrito de aceite. Cocina a fuego medio, y echa sal para que la cebolla sude.
  2. Corta las zanahorias a trocitos y añdeselas también. Tapa la olla y cocina durante 5min.
  3. Corta en rodajas chorizo al gusto y agrégalo pasados los 5min. Se recomienda usar chorizo fresco para que luego no nos encontremos trozos muy duros con las lentejas. Cocina 3min aproximadamente, únicamente para sellar sus caras y que suelte algo de juguito.
  4. A continuación, espolvorea pimentón al gusto y remuévelo para que no se queme. Acto seguido vierte las lentejas que habrás lavado previamente. Mezcla todo bien y cocina durante 1min.
  5. Pasado el minuto, es hora de agregar el agua. Vierte un litro de agua y deja cocer lentamente con la tapa puesta. Recuerda, fuego medio.
  6. Cuando hayan pasado unos 30min, mira a ver cómo van las lentejas. Corrige de agua y sal, que seguro que faltará. Una vez corregido, deja cocer media hora más.
  7. Transcurrida la hora (desde que echaste agua por primera vez), las lentejas estarán listas.

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This isn't a complete guide to fast as well as very easy lunch dishes however its excellent something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare tasty dishes for your family members without doing way too many heavy meals on your trip.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Lentejas con chorizo. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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