Lentejas con calamares

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Lentejas con calamares. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentejas con calamares is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Lentejas con calamares is something which I've loved my whole life.

Many things affect the quality of taste from Lentejas con calamares, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con calamares delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con calamares is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con calamares estimated approx 45 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Lentejas con calamares using 11 ingredients and 12 steps. Here is how you can achieve that.

Mi receta 500 en Cookpad !!! Y creo que me identifica bastante bien. Guiso de legumbres de cosecha propia y búsqueda de sabores distintos para que en casa se haga más llevadero consumir producto no siempre bien recibido entre los más pequeños. Estas Lentejas con calamares hacen honor a ello. Desaparecieron de la olla en un pis pás y nadie rechistó!! Mira en vídeo cómo las hice: https://youtu.be/LoD4wsnuAy0

Ingredients and spices that need to be Prepare to make Lentejas con calamares:

1. 400 gr. lentejas
2. 200 gr. calamares troceados
3. 2 zanahorias
4. 1 cebolla
5. 4 dientes ajo
6. 2-3 cucharadas tomate natural triturado
7. 100 ml. vino blanco seco
8. Pimentón dulce
9. Aceite de oliva
10. Sal marina
11. Pimienta

Instructions to make to make Lentejas con calamares

1. Aquí los ingredientes:
2. En una olla exprés ponemos las lentejas (mejor si tenemos una malla de cocer legumbres), la cebolla y las zanahorias enteras.
3. Cubrimos con agua y/o caldo de pescado, salamos y hacemos 11 minutos desde que salga el vapor
4. Mientras, rehogamos el perejil fresco y los ajos laminados en aceite de oliva
5. Añadimos los calamares y salamos
6. Subimos el fuego, vertemos el vino, esperamos un par de minutos que evapore el alcohol, bajamos el fuego y dejamos reducir
7. Cuando las lentejas estén, quitamos la cebolla y las zanahorias. Cortamos la cebolla en brunoise fino y las zanahorias en rodajas
8. En otra sartén rehogamos la cebolla y el tomate, salpimentamos y dejamos que vaya haciéndose
9. Regresamos a los calamares, que habrán reducido, apartamos del fuego y echamos una cucharadita de pimentón removiendo todo bien
10. Finalmente, en otra olla, echamos las lentejas, los calamares y el refrito, removemos todo bien.
11. Mojamos con el caldo deseado. Añadimos las zanahorias y hacemos diez minutos más a fuego lento removiendo con ligeros vaivenes de la olla para que no se nos rompan las zanahorias y estarán listas
12. Comparte si te ha gustado y, si la haces, sube foto !!!

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So that is going to wrap this up for this special food Simple Way to Make Ultimate Lentejas con calamares. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!