Hamburguesas veganas de lentejas

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Hamburguesas veganas de lentejas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hamburguesas veganas de lentejas is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Hamburguesas veganas de lentejas is something which I've loved my entire life.

Many things affect the quality of taste from Hamburguesas veganas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas veganas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas veganas de lentejas is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Hamburguesas veganas de lentejas using 6 ingredients and 9 steps. Here is how you cook that.

#vegano

Ingredients and spices that need to be Make ready to make Hamburguesas veganas de lentejas:

1. 400 gr lentejas
2. 1 cebolla
3. 3 dientes ajo
4. Unas ramas perejil fresco
5. Pimienta negra molida
6. 75 gr mínimo harina

Instructions to make to make Hamburguesas veganas de lentejas

1. Necesitamos 400 gr de lentejas cocidas. Yo voy a usar de pote, lo más rápido. Si la vais a cocer vosotros que sean tipo pardina. Tienen una piel más fina
2. Hay que es escurrirlas bien. Luego las trituramos, pero no del todo. Dejar algo menos de la mitad sin triturar. No queremos que quede un puré fino.
3. Limpiamos el ajo y la cebolla. Hay que picarlos muy finito o rayarlos. En esta receta el agua es un enemigo. Si la cebolla expulsa mucha agua, quitársela. Lo añadimos a las lentejas
4. Picamos las ramas de perejil y las añadimos a las lentejas
5. Añadir los 75 gr de harina a las lentejas y mezclar hasta formar la masa. Es bastante posible que tengáis que añadir algo más de harina. Si no está bien escurridas las lentejas, tendremos que añadir muchas más harina
6. Echarle un poco de pimienta negra molida a gusto. Y remover hasta que todo quede homogéneo.
7. Ahora ya les podemos dar la forma. Yo cogo aproximadamente una cuchara grande de masa y hago una bola con la mano. La deposito en el tupper, y le doy golpecitos con la cuchara aplastando la bola. Haciendo que vaya cogiendo la forma de hamburguesa
8. Dejar en la nevera unas horas para que compacte
9. Hacer a la plancha, a un fuego no muy alto para dar tiempo a que se haga por dentro. Buen provecho.

As your experience and self-confidence grows, you will locate that you have a lot more natural control over your diet and also adapt your diet to your personal preferences gradually. Whether you want to offer a dish that uses less or even more components or is a little bit essentially zesty, you can make simple modifications to attain this goal. To put it simply, begin making your recipes on time. When it comes to basic food preparation skills for beginners you don't need to discover them but just if you master some basic food preparation techniques.

This isn't a complete guide to quick and also very easy lunch dishes yet its excellent food for thought. Ideally this will obtain your innovative juices flowing so you can prepare delicious meals for your family without doing a lot of square meals on your trip.

So that's going to wrap it up with this special food Recipe of Award-winning Hamburguesas veganas de lentejas. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!