Lentejas a fuego lento

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Lentejas a fuego lento. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lentejas a fuego lento is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Lentejas a fuego lento is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas a fuego lento, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a fuego lento delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Lentejas a fuego lento using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Lentejas a fuego lento:

1. Lentejas de las pequeñas remojadas el día anterior
2. 1/2 cebolla
3. 1 ajo
4. 2 zanahoria
5. Punta buen jamón
6. 2 tiras bacon en trocitos
7. 3 hojas acelga (opcional)
8. 1 patata
9. 1 hoja laurel
10. Pimentón De La Vera
11. 1/2 tomate maduro

Instructions to make to make Lentejas a fuego lento

1. Sofríe bien dora dita la cebolla y el ajo (cuidado que no se queme)
2. Añadir para rehogar junto la zanahoria en trocitos, la patata a gajos, una hoja de laurel y el medio tomate
3. Integrar la punta de Jamón, las tiras de bacon y las lentejas escurridas
4. Rehogar todo junto y una pizca de sal, añadir agua hasta cubrir y rectificar de sal
5. Poner a fuego lento y añadir al gusto unas hojas de acelgas si te gustan

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Lentejas a fuego lento. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!