Guiso de lentejas y atún

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Guiso de lentejas y atún. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Guiso de lentejas y atún is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Guiso de lentejas y atún is something that I've loved my entire life.

Many things affect the quality of taste from Guiso de lentejas y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas y atún is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Guiso de lentejas y atún using 7 ingredients and 3 steps. Here is how you cook that.

Me quedaban unas lentejas cocidas e hice este invento 👌😋 simple, fácil y rico.

Ingredients and spices that need to be Prepare to make Guiso de lentejas y atún:

1. 2 tazas lentejas cocidas
2. 1 lata atún desmenuzado
3. 1/2 cebolla
4. 1/4 morrón
5. 1 diente ajo
6. Sal
7. Aceite

Steps to make to make Guiso de lentejas y atún

1. Primero hacemos un sofrito con la cebolla, morrón y ajo en cuadritos, salpimentamos a gusto.
2. Cuando ya esté transparente la cebolla agregamos las lentejas cocidas y el atún desmenuzado.
3. Revolvemos bien, hasta que nuestro guiso logre temperatura. Y servimos 😋

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Ultimate Guiso de lentejas y atún. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!