Lentejas de toda la vida

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Lentejas de toda la vida. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Lentejas de toda la vida is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Lentejas de toda la vida is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas de toda la vida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas de toda la vida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Lentejas de toda la vida using 9 ingredients and 6 steps. Here is how you cook that.

No hay nada mejor que un Plato caliente cuando el tiempo refresca

Ingredients and spices that need to be Make ready to make Lentejas de toda la vida:

1. Lentejas
2. Chorizo picante de León
3. Morcilla de Jaen
4. Patatas cocidas
5. Ajos
6. Tomate rallado
7. Cebolla tierna
8. Laurel
9. Pimentón de la vera

Steps to make to make Lentejas de toda la vida

1. Freímos los ajos, y la cebolla
2. Cuando estén doraditos ponemos la morcilla y el chorizo
3. Echamos el tomate rallado, salpimentamos y echamos el pimentón
4. A continuación ponemos las lentejas, las patatas el agua O caldo, y rectificamos de sal
5. Dejamos que Haga chup chup 😀 y listo, lentejitas Ricas ricas
6. Buen provecho

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So that is going to wrap it up with this exceptional food Simple Way to Make Favorite Lentejas de toda la vida. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!