Lentejas a la jose maría

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lentejas a la jose maría. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lentejas a la jose maría is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Lentejas a la jose maría is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas a la jose maría, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a la jose maría delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lentejas a la jose maría using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Lentejas a la jose maría:

1. 1/2 kilo lenteja pardina
2. 1 puerro
3. 1 zanahoria
4. 1 cebolla
5. 4 dientes ajo
6. Sal
7. Agua
8. Aceite

Instructions to make to make Lentejas a la jose maría

1. En una olla ponemos las lentejas remojadas del día anterior, lavadas y ponemos al fuego.
2. Añadimos las verdras cortadas previamente lavadas y el refritos de aceite y ajitos
3. Dejamos cocer unas dos horas y listo

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So that's going to wrap it up for this special food Steps to Make Super Quick Homemade Lentejas a la jose maría. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!